Hi tod @ s ,
recetitia
This week is very, very simple. For Christmas that are already close ... as I said when the English Court turn on the lights ... It's Christmas! It is a puntazo.
not I have to say that at home we really like the salmon ... I think I've uploaded a few recipes for this wonderful product. Why am neither tall nor blond, nor do I have light eyes ... but I can almost consider me for my Norwegian love salmon.
learned this recipe in the restaurant Grill (Alcaniz) , the truth that you are a wonderful team of people, the owner of the restaurant is called Alice, is one of those endearing with unusual energy, we, cane Spain. And what about his brother Antonio, who I called Toni, but as the father of a beautiful girl named Lorraine, and so we call D. Antonio. jajajajajajaja! Equally important is the quality of their products, all top quality, especially meat, tenderloin, sirloin, the hock, etc, etc,... Y debo decir que su carta de vinos, es bastante completa y de gran calidad. Siempre bien aconsejados por Toñin una visita a la parrilla se convierte en un lujazo en el corazón del Bajo Aragón histórico.
Bueno, me dejo de historias y voy con la recetita.
INGREDIENTES
400g. de salmón ahumado.
Mantequilla.
2 cebollas tiernas.
huevas o sucedáneo de caviar. ajo en polvo.
perejil picado.
aceite de oliva.
4 rebanadas de pan de kilo. 2 huevos duros rallados.
PREPARACIÓN
Toast the bread on both sides, we spread butter on one side. Split the onions and put on this bed of smoked salmon slices.
Sprinkle garlic and parsley, seasoned with a little extra virgin olive oil and place the eggs, grated hard-boiled egg to decorate.
appetit!
I forgot, this week I received a lot of Less is More, to participate in a project organized or sponsored by trnd markentin ... the truth that the first impression is good. The containers are comfortable ... but hey, I'll tell you.
The base plates are great fun, there are three flavors. Lemon flavor, orange and lemon ice tea. as you can see in the picture is mixed with water and a small boat can do 2 l. of soda.
I'll tell you this.
I can only thank trnd Less is More, and for having me for this project.
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